• 1 Bottle of Verdejo Wine 
  • 1 Bottle of Red Wine ( Varietal Tempranillo Toro )
  • 1  Semi Cured  Sheep Cheese 450 gr (3/4 months cured) 
  • 1  Old Sheep Cheese  450 gr  (8/9 months cured)
  • 1 Gourmet Sheep Cheese 450 gr ( 10/12 months cured)
  • 1 Sweet Fig 430gr ( Wood Case)
  • 1 Artisan Chorizo from Leon. 500 gr
  • 1 Olives