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Heart of Spain
IBERIAN CURED MEAT PACK
€26.00
/
Tax included.
Pickup available at Unit B16 Fota Retail Park
Usually ready in 4 hours
Our Iberian Cured Meat Pack delivers a gourmet experience. Enjoy the flavors of Salamanca's Guijuelo region with this selection of Iberian cured meats, each carefully aged for a rich and complex taste. Perfect for accompanying a glass of wine or serving as a centerpiece of a meal.
Our Iberian cured meat pack includes:
1 Iberian pork loin ( 300 gr)
1 Iberian Chorizo ( 300gr)
1 Iberian Salchichon ( 300 gr)