Heart of Spain

Salchichón 250 gr

Tax included.
Sizing guide

Pickup available at Unit B16 Fota Retail Park

Usually ready in 4 hours

Salchichón a cured meat less known than jamón or chorizo but equally  delicious.

It is made using quality meat mixed with spices as black peppercorns.

Totally made as an artisan way this unique product is ideal for any kind of snack or dinner.

Storage instructions:  Store it in a cool and dry place.

For a better use , once started its recommended consume before 21 days.

Contains milk powder.