Heart of Spain


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Bodegas Valdehermoso.

Lagar del Rey Roble.

100% Tempranillo.

Winemaker: María Sevilla

Production: 45.000 bot

Tasting Notes:

Bigarreau cherry red colour with cherry highlights, good colour intensity. On the nose, varietal hints of Tempranillo, with aromas of red liquorice, blueberries and cherry compote together with well integrated clean wood. On the palate, a pleasant wine with a silky structure, well structured, with vanilla and cream tones combined with aromas of liquorice and red fruit. It is a tasty, balanced wine with a Ribera del Duero identity.

Technical Information:

Vineyards: vineyards located in Pesquera de Duero (Valladolid).

Fermentation: 21 days in 10,000 litre stainless steel tanks at a controlled temperature of 13º. Second fermentation in French and American oak barrels.


Silver Medal Zarcillo Awards 2018 - Vintage 2017.