AGED SHEEP CHEESE WITH PIMENTÓN. APROX. 360-400GRHeart of Spain
Made from raw sheep's milk, this cheese of more than 12 months has been matured with paprika. Paprika is one of the most appreciated condiments in traditional cuisine, as it has important antioxidant effects and produces an increase in defenses against free radicals.
Despite being a sweet paprika, when combined with the maturation and flavor of pecorino cheese, it acquires a slight spicy flavor, which will remain on your palate.